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Peanut Butter & Chocolate Chip Cookies
Ingredients
  • 100g caster sugar
  • 55g unsalted butter, softened at room temperature
  • 40g corn oil
  • 1 egg (I used 70g)
  • 130g organic unbleached flour (can be replaced by plain flour)
  • ¼ tsp salt
  • ¼ tsp cream of tartar
  • ¼ tsp baking soda
  • 2 tsp vanilla extract
  • 40g semi-sweet chocolate chips
  • 40g roasted cacao nibs (can be replaced by chocolate chips)
  • 40g creamy peanut butter
Steps
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