Beef Birria

allrecipes.com

Mandy Q

1 (2 ½ pound) beef chuck

3 (8 ounce) beef short ribs

4 teaspoons kosher salt

2 teaspoons dried Mexican oregano

1 teaspoon freshly ground black pepper

1 teaspoon ground cumin

¼ teaspoon ground cinnamon

¼ teaspoon ground cloves

7 dried guajillo chilies

2 tablespoons olive oil

1 large onion, roughly chopped

6 cloves garlic, peeled

1 (1 inch) piece fresh ginger, thinly sliced

3 large tomatoes, cored and chopped

2 cups water

4 cups chicken broth

¼ cup white vinegar

3 bay leaves

1 tablespoon honey

2 tablespoons finely diced white onion

1 tablespoon chopped fresh cilantro

1 medium lime, sliced

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