https://www.copymethat.com/r/y8MsYPvB8/white-bean-cabbage-potato-soup/
126100087
EXgpRBz
y8MsYPvB8
2024-07-02 15:04:12
White Bean Cabbage Potato Soup
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Ingredients
- 4 Tbs Olive Oil, unsalted butter or plant butter* (see note)
- 5 C (436g) Leeks, sliced thin, about two large leeks
- 8 C (348g) Green or Savoy Cabbage, cut into bite size pieces or thinly sliced** (see note)
- 2 C (285g) Russet or Yellow Finn Potatoes, skins on, cut into small cubes, about one large potato
- 8 C (1.7kg) Vegetable Broth *** see note
- 4 Cloves of Garlic, minced
- ½ tsp Sea Salt + more to taste leave out if using plant butter and adjust to taste
- 2 C (425g) Cooked Cannellini Beans, drained and rinsed
- 4 to 5 Thyme Springs, tied
- Parmesan Cheese for garnish (optional)
Steps
Directions at vanillaandbean.com
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