https://www.copymethat.com/r/y54cg9636y/sour-cherry-pie/
141451537
pkh3rhg
y54cg9636y
2024-10-18 10:59:05
Sour Cherry Pie
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Ingredients
- subheading: Crust:
- 2 ½ cups (about 10 5/8 ounces) all-purpose flour, plus more for work surface
- 1 tablespoon granulated sugar
- 2 teaspoons kosher salt
- 1 cup (about 8 ounces) cold unsalted butter, cubed
- 4 to 6 tablespoons ice water, as needed
- subheading: Filling:
- ½ cup (about 1 ¾ ounces) almond flour
- ¼ cup unsalted butter, softened
- 2 teaspoons all-purpose flour
- 1 large egg yolk
- ¾ cup granulated sugar, divided
- ½ teaspoon grated lime zest, plus 1 tablespoon fresh juice, divided (from 1 lime)
- ½ teaspoon kosher salt, divided
- ½ teaspoon almond extract, divided
- 3 cups fresh pitted Bing cherries (about 16 ounces)
- 1 ½ cups drained canned pitted sour cherries (from 1 [14.5-ounce] can) or fresh pitted sour cherries (about 10 ounces)
- ¼ cup cornstarch
- subheading: Additional ingredients:
- 1 large egg, beaten
- 2 tablespoons turbinado sugar
- Whipped cream or vanilla ice cream
Steps
Directions at foodandwine.com
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