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Garlic-Sage Potatoes
Ingredients
  • 2 pounds potatoes
  • ½ cup chopped onion
  • 2 cloves garlic, minced
  • 2 tablespoons butter
  • ¼ cup all-purpose flour
  • ¾ teaspoon salt
  • ¼ teaspoon pepper
  • 2 cups LACTAID® Lactose-Free Whole Milk
  • 3 tablespoons snipped fresh sage
  • Broken walnut pieces, toasted (optional)
  • Fresh sage leaves (optional)
Steps
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