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The Creamiest Smoothest Velveeta Mac and Cheese
Ingredients
  • 8 oz macaroni about 2 cups dry, or other small pasta of choice
  • 2 tbsp butter
  • 2 tbsp flour
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ½ tsp dry mustard powder
  • 1.5 cups milk of choice
  • ½ lb Velveeta cheese cubed
  • ½ cup shredded cheddar
Steps
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