https://www.copymethat.com/r/y3EfEiPyg/meat-in-jelly/
84656641
v0DVOln
y3EfEiPyg
2024-09-20 17:22:58
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Ingredients
- note: NOTE: Go through the post for all the extra details3 medium to large pieces of cut up ox feet or equivalent amount of other feet discussed above
- 1-1/5 lbs of moderately fatty or not fatty beef chunks
- 4 L of cold water/or however much your slow cooker takes
- 4 to 5 cloves of garlic
- 1 bay leaf
- 2 TBSP salt
- 1 tsp ground black pepper
- Optional if all fails: 1 TBSP gelatin diluted and soaked in ½ cup cold water for 5 minutes, heated up in the microwave before being added into the soup towards the end.
Steps
Directions at arbuz.com
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