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Chicken Katsu (Super Crispy!)
Ingredients
  • 1 lb chicken thigh, boneless, skinless pounded to ½" thick
  • 2 eggs
  • 3 tbsp all-purpose flour
  • ½ tsp salt
  • ½ tsp pepper
  • 1 tsp garlic powder
  • 2 cups panko breadcrumbs
  • neutral oil, for frying
Steps
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