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Thanksgiving Cobbler
Ingredients
  • 5 tablespoons unsalted butter, divided
  • 2 cups water
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 tablespoon plus ¼ teaspoon pumpkin pie spice, divided
  • 1 cup pumpkin puree (not pumpkin pie filling)
  • 1 ⅔ cups packed dark brown sugar, divided
  • ½ cup whole milk
  • 1 teaspoon plus 1 pinch kosher salt, divided
  • ½ cup pecan halves, crushed or very coarsely chopped
  • 2 tablespoons granulated sugar
  • Whipped cream or vanilla ice cream, for serving
Steps
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