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Chicken and Mushroom Manicotti
Ingredients
  • 7 to 8 manicotti shells*
  • 1 tablespoon olive oil
  • 8 oz sliced mushrooms
  • ¾ cup diced onion
  • 4 oz cream cheese, softened
  • 4 oz (½ cup) sour cream
  • 2 cups cooked shredded or cubed chicken
  • 2 tablespoons minced fresh parsley
  • Salt and pepper
  • 3 tablespoons butter
  • 3 tablespoons flour
  • 1½ cups milk
  • 1½ cups shredded Monterey Jack Cheese
  • 4 tablespoons grated Parmesan cheese
Steps
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