Kaju Katli Recipe (Kaju Barfi)

indianhealthyrecipes.com

Mark

1½ cups cashew nuts (kaju - 200 grams)

90 ml water (6 tablespoons, refer notes)

¾ cup sugar - 150 grams (refined white sugar is best, refer notes)

1 teaspoon rose water or ⅛ teaspoon cardamom powder or both

2 teaspoons ghee for cooking

1 teaspoon ghee for greasing

Directions at indianhealthyrecipes.com

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