https://www.copymethat.com/r/xxk2mqpfuw/plum-almond-crumble/
145499099
6pdlzcv
xxk2mqpfuw
2024-11-05 03:58:51
Plum-Almond Crumble
loading...
X
Ingredients
- 2½ pounds small purple plums (about 12)
- Granulated sugar, for sprinkling
- 1 cup/128 grams all-purpose flour
- ½ cup/110 grams packed light brown sugar
- ½ cup/113 grams unsalted butter, cut into pieces
- ½ cup/54 grams slivered almonds
- ¼ teaspoon almond extract
- Pinch of salt
- Crème fraîche or barely sweetened softly whipped cream (optional)
Steps
Directions at cooking.nytimes.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!