https://www.copymethat.com/r/xwDX5l1vi/do-chua-vietnamese-pickled-daikon-carrot/
136834202
lyey629
xwDX5l1vi
2024-11-17 13:50:13
Đồ Chua (Vietnamese Pickled Daikon & Carrots for Banh Mì)
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Ingredients
- 1 large carrot, peeled, cut into strips ⅛th-inch square and 3 inches long (about 2 cups)
- 1 medium daikon radish, peeled, cut into strips ⅛th-inch square and 3 inches long (about 2 cups)
- ¼ cup sugar
- 1 tablespoon kosher salt
- 1 cup water
- ½ cup rice wine vinegar
Steps
Directions at seriouseats.com
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