https://www.copymethat.com/r/xq7v2LgKz/handmade-puff-pastry-rough-puff-method/
129328811
H1AOkQt
xq7v2LgKz
2024-10-03 19:28:55
Handmade Puff Pastry (Rough Puff Method)
loading...
X
Ingredients
- 1 and ⅓ cups ( 166g) all-purpose flour ( spoon & leveled), plus more for generously flouring hands, surface, and dough
- 1 teaspoon granulated sugar
- ½ teaspoon salt
- ¾ cup (1.5 sticks; 170g) unsalted butter, very cold and cubed
- 6 to 8 Tablespoons (90 to 120ml) ice cold water
- Cook Mode Prevent your screen from going dark
Steps
Directions at sallysbakingaddiction.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!