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Ingredients
  • subheading: SWEET RED ONION VINAIGRETTE:
  • ½ red onion diced
  • ¼ cup red wine vinegar
  • ¼ cup balsamic vinegar
  • ½ cup olive oil
  • 2 tsp pure maple syrup
  • 1 pinch salt
  • 1 tsp dry Italian Seasoning
  • subheading: POMODORO VINAIGRETTE:
  • ¼ red onion diced
  • 1 roasted red bell pepper diced
  • 8 pitted calamata black olives diced
  • 8 green olives with pimiento diced
  • 1 tsp tomato paste
  • ½ cup red wine vinegar
  • ¼ cup olive oil
  • 2 tsp maple syrup
  • 1 pinch salt
  • 1 pinch red pepper flakes
  • 1 pinch oregano
  • 1 tsp capers
  • subheading: LEMON VINAIGRETTE:
  • 3 large lemons juiced (about half a cup of lemon juice)
  • 2 tbsp maple syrup
  • 1 tsp dijon mustard
  • ½ tsp oregano
  • ½ cup olive oil
  • Fresh ground Black pepper
  • subheading: SESAME VINAIGRETTE:
  • 1 inch nub ginger chopped or grated
  • 1 small clove garlic chopped or grated
  • ¼ cup rice vinegar
  • 3 tbsp maple syrup
  • 2 tbsp toasted sesame oil
  • 3 tbsp soy sauce
  • 1 lime squeezed
  • 1 pinch crushed red pepper
  • 1 tbsp sesame seeds
  • ¼ cup olive oil
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