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Cheesy Garlic Zucchini Steaks
Ingredients
  • 2 medium zucchini
  • Kosher salt
  • 4 cloves garlic, finely chopped or grated
  • ¼ tsp. crushed red pepper flakes, plus more for serving
  • 4 Tbsp. extra-virgin olive oil, divided
  • 2 oz. mozzarella, shredded (about ½ c.)
  • 1 oz. Parmesan, finely shredded (about ½ c.)
  • 2 Tbsp. fresh basil, torn
Steps
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