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Easy Eggplant Stir Fry with Garlic Sauce
Ingredients
  • 2 large Chinese long eggplant (can also use regular eggplant)
  • 1 teaspoon salt
  • 1 tablespoon + 1 teaspoon cornstarch
  • 2½ tablespoon soy sauce or tamari
  • 1 tablespoon sugar (I like coconut sugar)
  • 2½ tablespoon oil suitable for high heat cooking
  • 3 cloves garlic, crushed
  • 1 teaspoon ginger, minced
  • subheading: To serve:
  • Green onions/ spring onions
  • Sesame seeds
Steps
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