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Ingredients
  • 1 cup quinoa, cooked (approx ½ cup raw)
  • 1 can banana blossom, drained and rinsed
  • ½ sheet nori
  • ½ cup coriander
  • 2 tbsp thai red curry paste
  • 1 spring onion
  • 1 tsp ginger, minced
  • 1 red chilli
  • 2 tsp coconut sugar
  • Juice 1 lime
  • ½ tbsp sesame oil
  • 1 tbsp tamari
  • ½ tsp turmeric
  • 2 tbsp flour (any flour will work)
  • 1 flax egg (1.5 tbsp ground flax + 3 tbsp water)
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