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Pineapple Bread
Ingredients
  • subheading: FOR THE CAKE:
  • ½ cup unsalted butter , softened
  • 1 cup granulated sugar
  • 2 large eggs
  • ½ cup half-n-half
  • ¼ cup pineapple juice
  • 1 & ½ teaspoons vanilla
  • 1 & ¾ cups all-purpose flour , spooned and leveled
  • 1 & ¼ teaspoons baking powder
  • ½ teaspoon salt
  • 1 cup crushed pineapple , drained of all liquid (save the syrup)
  • Toasted coconut
  • subheading: FOR THE GLAZE:
  • 1 cup powdered sugar
  • 1 tablespoon whole milk
  • 1 tablespoon pineapple juice
Note: Ingredients may have been altered from the original.
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