LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Turkey Tenderloins with Stuffing and Mushroom Gravy
Ingredients
  • 2 turkey tenderloins, 10 ounces each
  • 2 cups soft bread cubes, ½-inch
  • ½ teaspoon salt
  • Freshly ground black pepper
  • 1 egg, lightly beaten
  • 1 tablespoon fresh sage leaves, finely chopped
  • 1 tablespoon fresh thyme leaves, finely chopped
  • 1 tablespoon fresh parsley, finely chopped
  • 2 tablespoons butter
  • ½ cup onion, finely chopped
  • ¼ cup celery, finely chopped
  • subheading: FOR THE GRAVY:
  • 3 tablespoons butter
  • 8 ounces button mushrooms, sliced
  • 2-¼ cups low-sodium chicken broth, divided
  • 1-½ tablespoons flour
  • Salt and freshly ground black pepper
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer