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Ingredients
  • 4 cups fresh broccoli florets, (about 2 medium heads)
  • ½ cup shredded carrots
  • ¼ cup diced red onion
  • 2 large apples, finely chopped (I used gala apples)
  • ½ cup pecans, coarsely chopped
  • ½ cup dried cranberries
  • subheading: Creamy dressing ingredients:
  • ½ cup mayonnaise
  • ½ cup greek yogurt
  • 2 Tablespoons lemon juice
  • 1 Tablespoon sugar
  • ¼ teaspoon salt
  • ⅛ teaspoon pepper
Note: Ingredients may have been altered from the original.
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