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Ingredients
  • 225g (16 tablespoons) butter at room temperature
  • 200g (1 cup) granulated sugar
  • 150g (2⁄3 cup tightly packed) light brown sugar
  • 50g (2 tbs) glucose
  • 1 egg
  • 2g (½ tsp) vanilla extract
  • 225g (1 ⅓ cups) flour
  • 2g (½ tsp) baking powder
  • 1.5g (¼ tsp) baking soda
  • 4g (1 tsp) kosher salt
  • 150g (¾ cup) mini chocolate chips
  • 100g (½ cup) mini butterscotch chips
  • ¼ recipe (½ cup) graham crust
  • 40g (⅓ cup) old-fashioned rolled oats
  • 5g (2 ½ tsp) ground coffee
  • 50g (2 cups) potato chips
  • 50g (1 cup) mini pretzels
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