https://www.copymethat.com/r/xUeweC1Qm/chef-johns-milk-bread/
77307499
HxGARPN
xUeweC1Qm
2024-07-06 09:46:59
Chef John's Milk Bread
![](https://cdn.copymethat.com/media/chef_johns_milk_bread_20210421232122924400oqrdm9.jpg)
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Ingredients
- subheading: For the "Roux" Starter:
- ¼ cup bread flour
- ¼ cup water
- ⅓ cup whole milk
- subheading: For the Dough:
- 2 ½ cups bread flour
- 1 ¼ teaspoons kosher salt
- ¼ cup white sugar
- 1 (.25 ounce) package instant dry yeast
- ½ cup warm whole milk (110 degrees F (43 degrees C))
- 1 large egg, beaten
- Everyday Low Price - expires in 4 days
- 4 tablespoons unsalted butter, at room temperature, cubed
- 1 tablespoon milk, or as needed
Steps
Directions at allrecipes.com
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