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Easy Sheet Pan Pork Tenderloin Dinner
Ingredients
  • 1 Smithfield Golden Rotisserie pork tenderloin
  • 3 cups baby potatoes ... or 24 ounces .. washed and halved
  • 3 cups brussel sprouts .. trimmed and halved
  • 1 large bunch of asparagus .. trimmed in half
  • 4 to 6 tablespoons olive oil .. divided
  • 1 to 2 teaspoons seasoning salt .. depending on taste
  • ½ lemon .. juiced
Steps
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