What Can I Do to Make Jiffy Cornbread More Moist?

Total Time: 35 MINUTES

Jiffy Corn Muffin Mix is a wonderful treat. Cornbread is a delicious side at any meal. If you're from the South, it's on the table at most meals. It's that good. But, I've made it plenty of times when it turns out dry and crumbly. There's nothing worse than spending time baking cornbread only to have it turn out dry. This recipe solves that. You'll have the most moist Jiffy Cornbread around. Jiffy Corn Muffin Mix is a wonderful treat. Cornbread is a delicious side at any meal. If you're from the South, it's on the table at most meals. It's that good. But, I've made it plenty of times when it turns out dry and crumbly. There's nothing worse than spending time baking cornbread only to have it turn out dry. This recipe solves that. You'll have the most moist Jiffy Cornbread around.

Ingredients

2 - 8.5 oz. boxes Jiffy Corn Muffin Mix

2 eggs

⅔ cup milk (1,58 dl)

1 cup sour cream

½ cup vegetable oil

2 Tbsp. sugar (optional)

subheading: Instructions:

Preheat oven to 200 Celcius

Note: Ingredients may have been altered from the original.

Directions at backtomysouthernroots.com

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