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Crispy Black Bean Tacos
Ingredients
  • 1 Tbsp olive oil
  • ⅓ cup red onions, chopped , *see notes
  • 4 garlic cloves, minced
  • 2 14 oz cans black beans
  • 2 Tbsp tomato paste
  • 1 cup tomatoes, chopped
  • ½ tsp dried oregano
  • ½ tsp salt
  • 1 tsp ground cumin
  • 1 tsp smoked paprika
  • 1½ tsp chili powder
  • 1½ chipotle peppers in adobo , about 1 Tbsp
  • 1½ Tbsp liquid smoke, *see notes
  • ½ cup cheese, shredded, any cheese of choice
  • 10 to 12 corn tortillas , *see notes
  • subheading: Toppings (Optional):
  • 4 Tbsp sour cream
  • sliced avocado
  • 4 Tbsp cilantro, chopped
  • 1 jalapeño, sliced
  • 1 lime, sliced
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