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Low Carb Meatloaf & Veggies
Ingredients
  • subheading: FOR THE MEATLOAF:
  • 2 pounds ground beef
  • ½ red onion diced
  • 1 green bell pepper diced
  • ½ teaspoon dried thyme
  • 3 cloves garlic minced
  • 2 eggs
  • ¼ cup grated parmesan or pecorino romano cheese
  • 5 ounces sliced provolone cheese
  • ¼ pound sliced prosciutto optional
  • Keto ketchup no sugar added
  • Kosher salt & fresh pepper
  • Avocado or olive oil
  • subheading: FOR THE VEGGIES:
  • 8 ounces broccolini or baby broccoli
  • 1 large Japanese eggplant
  • 1 shallot thinly sliced
  • 2 cloves garlic thinly sliced
  • ½ teaspoon mustard seeds
  • Zest & juice of half a lemon
  • Kosher salt & fresh pepper
  • Avocado or olive oil
Steps
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