LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 yellow onion, peeled and diced
  • 4 cloves garlic, minced or crushed
  • 3 carrots, sliced into coins
  • 3 celery stalks, sliced crosswise
  • 2 cups butternut squash cubes
  • 26 oz diced tomatoes with juices
  • 1 (32 oz) box vegetable broth
  • 1 tsp dried thyme
  • 1 bay leaf
  • 1 tsp sea salt
  • dash red pepper flakes
  • ½ cup pesto
  • 5 oz baby spinach
  • 2 cups cooked small pasta
  • 2 (15 oz) cans cannellini beans, drained
Note: Ingredients may have been altered from the original.
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer