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Chicken with Chili Bean Sauce
Ingredients
  • subheading: For Chicken marinade:
  • 300 grams chicken
  • 2 teaspoons Shaoxing aka Chinese cooking wine
  • 2 teaspoons corn starch
  • subheading: For stir fry sauce mix:
  • 1½ teaspoons dark soy sauce
  • 1 teaspoon light soy sauce
  • ½ teaspoon sugar
  • 1 teaspoon cooking wine
  • subheading: Other:
  • 1 tablespoon chili bean sauce
  • 1 tablespoon ginger chopped
  • 1 tablespoon garlic chopped
  • ½ cup red pepper sliced (any mild variety)
  • ½ cup snow peas (about 40 g)
  • 1 ½ tablespoon oil
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