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Easy Baked Egg Recipe with Parmesan and Rosemary
Ingredients
  • 1 teaspoon butter to grease ramekins
  • 2 large eggs
  • 2 tablespoons heavy cream, half and half, or whole milk
  • 3 tablespoons shredded Parmesan cheese
  • ½ tsp dried rosemary
  • salt and pepper to taste
Steps
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