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Patsy

2 chicken breasts

1 cup basmati rice (rinsed in hot water until the water runs clear)

1 medium sized potato chopped into cubes

1.5 cups frozen mixed vegetables

2 red onions sliced

4 fat garlic cloves crushed

2 green chillis cut up finely (optional)

1 inch ginger grated

1 tablespoon sunflower oil

2 teaspoons garam masala

1 teaspoon pataks madras curry paste

2 teaspoons pataks mild curry paste

2 teaspoons lemon juice

1 teaspoon ground cumin

1 teaspoon ground coriander

1 teaspoon cumin seeds

1 teaspoon ground turmeric

Salt to taste

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