https://www.copymethat.com/r/x9a2mjalzq/crab-cakes-with-remoulade-sauce/
141796406
bwsqefu
x9a2mjalzq
2024-10-28 11:36:01
Crab Cakes with Remoulade Sauce
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Ingredients
- subheading: CRAB CAKE INGREDIENTS:
- 1 pound lump crab (pick out shells)
- 1 large egg
- 1 Tbsp Mayo
- 1 Tsp Dijon mustard
- ½ tsp dry mustard
- 1 ½ tsp Old Bay seasoning
- ½ tsp Worcestershire sauce
- ½ tsp hot sauce
- 1 tsp lemon juice + 1 tsp lemon zest
- ¼ tsp kosher salt
- 2 Tbsp chopped flat leaf parsley
- ⅓ cup Italian breadcrumbs
- Neutral oil for pan frying
- subheading: REMOULADE SAUCE:
- ⅔ cup Mayo
- 2 cloves minced garlic
- 2 tsp chopped chives
- 1 Tbsp Dijon
- 1 Tbsp lemon juice
- 1 tsp Worcestershire sauce
- 1 tsp lemon zest
- 1 ½ tsp horseradish
- 1 Pinch cayenne (adjust for heat)
- ¾ tsp smoked paprika
- ¼ tsp kosher salt
- subheading: Equipment:
- 1 3" Ring Mould
Note: Ingredients may have been altered from the original.
Steps
Directions at girlwiththeironcast.com
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