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Apple Cranberry Sausage Stuffing Recipe with Fresh Herbs
Ingredients
  • 2 tablespoons of olive oil
  • 1 medium onion diced
  • 2 stalks of celery diced
  • 1 pound of sausage
  • 1 teaspoon of salt
  • freshly ground pepper to taste
  • 2 tablespoons of fresh sage minced
  • 2 teaspoons of fresh rosemary minced
  • 2 tablespoons of fresh flat leaf parsley chopped
  • 1 large golden delicious apple cored and diced
  • ¾ cups of dried cranberries
  • 2 cups of turkey or chicken stock
  • 6 cups of dry unseasoned bread cubes
  • 4 tablespoons of melted butter
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