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Ingredients
  • 6 tablespoons ( ¾ stick) unsalted butter, nearly frozen
  • 2 cups all-purpose flour, plus more for dusting
  • 1 tablespoon baking powder
  • ¼ teaspoon baking soda
  • 1 teaspoon salt
  • ¼ teaspoon garlic powder
  • 1 cup shredded cheddar cheese
  • ⅓ cup thin-sliced scallions (about 3 small scallions)
  • 1 cup buttermilk
  • 1 egg mixed with splash water (for egg wash)
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