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How to Grill Salmon
Ingredients
  • subheading: MAIN:
  • 1 (2 to 3 lb) skin-on salmon fillet
  • Traeger Fin & Feather Rub
  • ¼Cup Olive oil
  • 2Tablespoon minced garlic
  • ½Tablespoon fresh minced parsley
  • Lemon wedges, for serving
Steps
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