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Ingredients
  • 2 c yogurt - - drain in cheesecloth for at least 2 to 3 hours
  • 1 lg english cucumber, seeded & diced
  • 1 t kosher salt
  • toss and drain
  • 2 to 3 cloves garlic
  • 3 t white wine vinegar
  • 2 t fresh mint
  • 2 t fresh dill (½ t dried)
  • S&P to taste
  • 1 T EVOO
Steps
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