https://www.copymethat.com/r/x1O47JdDt/sarah-bernhardts/
67553387
iTW525V
x1O47JdDt
2024-10-02 23:23:28
Sarah Bernhardts
loading...
X
Ingredients
- subheading: Preheat oven to 150C/300F/gas 2:
- Truffle Filling
- 75 ml double cream
- 25 g butter
- 150 g chocolate, chopped
- subheading: Macaroon base:
- 100g finely ground blanched almonds
- 125 g sugar
- 1 egg white (35 g)
- subheading: Glaze:
- 200 g finely chopped chocolate
Steps
Directions at bylelush.blogspot.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!