Pull-Apart Cheesy Pigs in a Blanket

foodnetwork.com

Larry Downs

20 year Navy veteran. Helped my wife run a full service deli we owned in San Diego until 2009 then we both retired.

1 ¼ cups (163 g) all-purpose or bread flour, plus more for dusting and kneading

1 teaspoon instant yeast

½ teaspoon kosher salt

¼ cup (60 ml) whole or 2% milk

¼ cup (60 ml) water

1 tablespoon unsalted butter, plus more for the bowl

1 tablespoon honey

2 tablespoons Dijon mustard, plus more for serving, optional

½ teaspoon garlic powder

½ teaspoon smoked paprika

Nonstick cooking spray, for the pan

1 ½ cups (175 g) grated Cheddar

6 jumbo hot dogs

1 teaspoon poppy seeds, optional

1 teaspoon sesame seeds, optional

Dijonnaise, optional

Ketchup, optional

Note: Ingredients may have been altered from the original.

Directions at foodnetwork.com

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