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Creamy Spinach Stuffed Salmon in Garlic Butter
Ingredients
  • subheading: Salmon:
  • 4 skinless salmon fillets
  • salt and pepper to season
  • 2 tablespoons lemon juice
  • 2 tablespoons olive oil divided
  • 1 tablespoon unsalted butter
  • subheading: Filling:
  • 4 oz (120 g) cream cheese at room temp
  • 4 oz (120 g) frozen spinach thawed
  • ΒΌ cup finely grated parmesan cheese
  • 2 teaspoons minced garlic
  • Salt and pepper, to taste
  • subheading: Optional Garlic Butter:
  • 1 tablespoon unsalted butter
  • 1 tablespoon minced garlic
  • 1 tablespoon lemon juice
Steps
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