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Pineapple Casserole
Ingredients
  • 1 (20 ounce) can pineapple chunks
  • 1 (20 ounce) can crushed pineapple, drained
  • 2 cups shredded sharp Cheddar cheese
  • ½ cup white sugar, or to taste
  • ⅓ cup all-purpose flour
  • 40 buttery round crackers (such as Ritz), crushed
  • ½ cup butter, melted, or to taste
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