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Roberta's Pizza Dough Recipe (With Video)
Ingredients
  • 153 grams 00 flour (1 cup plus 1 tablespoon)
  • 153 grams all-purpose flour (1 cup plus 1 tablespoon and 2 teaspoons)
  • 8 grams fine sea salt (1 teaspoon)
  • 2 grams active dry yeast (¾ teaspoon)
  • 4 grams extra-virgin olive oil (1 teaspoon)
  •  
  • subheading: 1.5 x recipe:
  • 230 grams 00 flour
  • 230 grams all-purpose flour
  • 12 grams fine sea salt (1.5 tsp)
  • 300ml water
  • 3 grams dry yeast (1⅛ tsp)
  • 6 grams olive oil (1.5 tsp)
Note: Ingredients may have been altered from the original.
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