LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Honey Balsamic Slow Cooker Ribs
Ingredients
  • subheading: For the ribs:
  • 1 rack spare ribs, full rack of spare or back ribs, about 2 to 3 lbs
  • 3 tablespoons fresh lemon juice, 1 large lemon
  • 1 tablespoon kosher salt
  • 1 tablespoon Dijon Mustard
  • 6 cloves garlic, smashed and minced
  • 2 teaspoons onion powder
  • 1 teaspoon dried thyme
  • ½ teaspoon black pepper
  • ¼ cup water
  • subheading: For the glaze:
  • ⅓ cup balsamic vinegar
  • ¼ cup honey
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer