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Pumpkin Spice Muffins
Ingredients
  • subheading: Topping:
  • ½ cup (2 ½ ounces/71 grams) all-purpose flour
  • 5 tablespoons (2 ¼ ounce/64 grams) sugar
  • 1 teaspoon pumpkin pie spice
  • Pinch salt
  • 4 tablespoons unsalted butter, melted
  • subheading: Muffins:
  • 2 ½ cups (12 ½ ounces/354 grams) all-purpose flour
  • 2 cups (14 ounces/397 grams) sugar
  • 1 tablespoon pumpkin pie spice
  • 2 teaspoons baking powder
  • ¾ teaspoon salt
  • 1 cup canned unsweetened pumpkin puree
  • 8 tablespoons unsalted butter, melted
  • 2 large eggs
  • ¼ cup milk
  • 2 teaspoons vanilla extract
Steps
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