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Granola, Just the Way You Like It (From How to Cook Everything Kids) bittman
Ingredients
  • 3 cups Bob’s Red Mill rolled oats (not instant)
  • ¼ cup packed brown sugar, honey, maple syrup, or other syrup, plus more to taste ---or none
  • 1 teaspoon cinnamon, plus more to taste (if you like)
  • ¼ teaspoon salt.
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  • Recipe Variations
  • Granola Stir-Ins
  • 1 cup chopped nuts (any kind you like)
  • 1 cup whole seeds (like sunflower, sesame, or pumpkin)
  • ½ cup Bob’s Red Mill unsweetened shredded coconut
  • ½ cup raisins
  • ½ cup dried berries or chopped dried fruit
  • ½ cup candied ginger (sweet and spicy!)
  • ½ cup chocolate chips or chopped chocolate
  • Muesli
  • No need to bake this cereal. Combine all the ingredients in a big bowl and stir to combine. Store in the refrigerator for up to a couple weeks and eat just like you would granola.
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  • Dessert for Breakfast
  • In a glass, spoon alternating layers of granola with yogurt and fresh fruit or applesauce (or another fruit sauce) and suddenly you’re eating a parfait. Or for a breakfast sundae, warm some frozen berries in the microwave, spoon them on top of a bowl of yogurt, and top with a sprinkle of granola.
Note: Ingredients may have been altered from the original.
Steps
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