Instant Pot Vietnamese Caramelized Pork Spare Ribs Recipe (Sườn Ram Mặn)

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Woof

2½ Pounds Pork Spare Ribs, cut into individual riblets

½ Teaspoon Five Spice Powder

2 Teaspoons Kosher Salt

½ Teaspoon Ground Black Pepper

1 Tablespoon Red Boat Fish Sauce

1 Large Shallot, minced

4 Large Garlic Cloves, minced

⅓ Cups Granulated Sugar

1¾ Cups Coconut Water or 1 Can of Coconut Milk

Directions at foodisafourletterword.com

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