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Longevity Noodles with Chicken, Ginger and Mushrooms
Ingredients
  • 12 ounces thin fresh noodles, like lo mein or tagliarini
  • 2 teaspoons toasted sesame oil
  • 12 ounces boneless, skinless chicken thighs, cut into ¼-inch-thick, bite-size slices
  • 1 tablespoon finely shredded ginger
  • 1 teaspoon plus 1 tablespoon Chinese rice wine or dry sherry
  • 1 teaspoon cornstarch
  • 1 teaspoon plus 1 tablespoon soy sauce
  • Salt
  • ¼ teaspoon ground white pepper
  • 2 tablespoons peanut or vegetable oil
  • ¼ teaspoon red pepper flakes
  • 5 ounces (about 3 cups) thinly sliced Napa cabbage
  • 4 ounces (about 2 cups) fresh shiitake mushrooms, stems removed, caps thinly sliced
  • ½ cup finely shredded scallions
Steps
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