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Sausage-Stuffed Mushrooms
Marcia's shrooms
Ingredients
  • 16 extra-large white mushrooms
  • 5 tablespoons olive oil, divided
  • 2 1⁄2 tablespoons marsala wine or 1 medium sherry wine
  • 3⁄4 lb sweet Italian sausage, removed from the casings
  • 6 scallions, white and green parts, minced
  • 3 garlic cloves, minced
  • 2⁄3 cup panko breadcrumbs
  • 5 ounces mascarpone cheese, preferably from Italy
  • 1⁄3 cup freshly grated parmesan cheese
  • 2 1⁄2 tablespoons minced fresh parsley leaves
  • salt & freshly ground black pepper
Note: Ingredients may have been altered from the original.
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