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Chicken and Peppers Sheet Pan Dinner
Ingredients
  • 12 oz. frozen pearl onions
  • 14 oz. frozen tri-colored bell peppers (or single color if that's all you can find)
  • 1 lb. chicken breasts (2 breastes)
  • 1 tbsp. garlic powder
  • 1 tsp. dried oregano
  • 1 tbsp. dried parsley
  • 1 tsp. ground black pepper
  • 2 tsp. ground rosemary
  • 2 tsp. dried thyme
  • oil for cooking
Steps
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