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Vegansk Bolognese Med Linser
Ingredients
  • Gluten-free pasta (I chose buckwheat pasta penne from Biori)
  • 1 to 2 stalks of celery
  • 1 big/2 small carrots
  • 1 yellow onion
  • 1 to 2 garlic cloves
  • 500 g whole, canned tomatoes
  • 1 can cooked green lentils
  • Salt
  • Black pepper
  • Chili flakes
  • A pinch of yellow curry
  • ½ to 1 tsp tamari
  • Basil
  • Olive oil for frying
  • ½ to ¾ cup water
Steps
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