https://www.copymethat.com/r/Je3WZgWwP/creole-stuffed-bread-meat-and-sausage-ve/
15410728
wfrtHwF
Je3WZgWwP
2024-09-23 13:23:47
Creole Stuffed Bread (Meat and Sausage Version)
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Ingredients
- ½ pound ground beef
- ½ pound ground pork
- ½ pound andouille sausage, sliced and quartered
- 1 cup cubed tasso
- 1 cup diced onions
- ½ cup diced bell peppers
- ½ cup diced celery
- ½ teaspoon Creole Seasoning*
- 1 teaspoon hot sauce
- 4 tablespoons all-purpose flour
- 1 ½ cups beef broth
- ¼ cup grated cheddar cheese
- 2 tablespoons minced green onions
- 2 one-pound French bread dough balls or frozen bread dough
- subheading: Creole Seasoning:
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- ½ teaspoon dried oregano leaves
- ½ teaspoon dried sweet basil
- ¼ teaspoon dried thyme leaves
- ¼ teaspoon black pepper
- ¼ teaspoon white pepper
- ¼ teaspoon cayenne pepper
- ¼ teaspoon celery seed
- 1 ¼ teaspoons sweet paprika
Note: Ingredients may have been altered from the original.
Steps
Directions at emerils.com
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